Practice Area

Restaurant & Hospitality Law

Focused counsel for New York and New Jersey’s fast-paced restaurant industry.

The restaurant industry is an essential part of the economy in New York and New Jersey. If you own one or more restaurants, you understand the complexity of state and federal laws governing the industry. Failure to stay in compliance can result in an inability to operate, lawsuits, or even closure — which is why a business law attorney knowledgeable in restaurant law is essential.

At Buschkin Law Firm, we understand the competitive and fast-paced nature of the restaurant industry in New York and New Jersey, and we are prepared to help you navigate any legal issue that arises.

We stay on top of developing state and federal laws affecting business owners — including the Food Safety Modernization Act and related regulations — so our clients don’t have to.

Franchising in the Restaurant Industry

If you’re considering purchasing a restaurant franchise or would like to franchise your restaurant, working with an experienced attorney is essential. With Buschkin Law Firm on your side, your personal and business interests are represented and protected.

We help draft your franchise or dealer agreement in a way that protects you and your investment. Our firm can also help you resolve any legal disputes that may arise during the franchise process, using our experience to find cutting-edge solutions for franchisees and dealers in the restaurant industry — both in and out of court.

Contact

If you are in the US or planning to come to the US and would like to schedule a consultation, let's connect.